Explore the terroir – part 1 : Quebec

objectif terroir

Since the St. Lawrence by bike’s foundation, we work hard to highlight local companies and artisans along the itinerary.

Local bread with the Soleil Levain

Located in the heart of Deschambault, the Soleil Levain propose various and delicious high quality homemade bread. Sourdough bread, Milanaise flour, and even cereals grown in Deschambault. The result is simply delicious.

Cyclist tip : You can buy a big bread and keeping it a week in your panniers and it will stay delicious. Ask some tips to Bruno the baker.

 

Smell the river with Quai des bulles

What about enjoying the river with your nose ? Quai des Bulles do that with the creation of local soap including local ingredient like the grey clay, la mud and seaweed of the river, seabuckthorn, and local beer ! It is original, it smell good, it is soft, it is so good – and local !

And Quai des bulles use his shop too to expose community artisans’s creations.

Local and greedy market with La Pousse-santé

Need a delicious break or a quick lunch, La Pousse Santé in Louiseville is a local market directly on the St. Lawrence by bike’s itinerary. A perfect stop for all the greedy.

Drink local beers with Fous brassants

In addition of their local beers in Rivière-du-Loup, the Fous Brassant offers delicious recipes to promote local products and cooking with beers. Yummy ! They also sell ready to cook boxes to promote local food. Yummy again !


Any local suggestions ?
Let us your best local and greedy stop along the St. Lawrence by bike in the comments section.


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